PRODUCT FAMILY
Tilting & Batch Cooking
Tilting pans, kettles and mixing systems for repeatable large-volume production.
APPLICATION FIT
Configured for the work—not selected by headline power alone.
Final specification depends on menu, pan or vessel, output, available utilities, workflow and local compliance needs.
Typical applications
✓ Central kitchens
✓ Catering production
✓ Prepared-food plants
Configuration scope
✓ Boiling, braising and frying
✓ Manual or automatic tilting
✓ Mixing and agitation options
✓ Recipe-oriented controls
AVAILABLE EQUIPMENT
3 product configurations
Select a product to see the specification and customization scope.
Tilting Boiling Pan
Uniform batch heating with practical tilting and optional mixing functions.
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Tilting Bratt Pan
Multifunction platform for frying, braising, boiling and simmering.
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Induction Food Processing Kettle
High-capacity controlled heating for sugar, syrup, sauces and fillings.
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