IDEAL APPLICATIONS
Where it fits
— Chinese restaurants
— Open kitchens
— Hotels
Wok Master / Wok & Induction Ranges
Single Toss-Fry Induction Wok
Responsive concave induction station for authentic chef tossing and à la carte cooking.
MODEL RANGE
Choose the size around the required output
Values are taken from current UCOOK product and price data. Final supply, frequency and specification are reconfirmed before quotation.
ModelDimensions (W × D × H)Power / voltageCapacity / format
RC-XC400-8800 × 800 × 800+400 mm8 kW / 380 VØ400 glass; Ø500 wok
RC-XC400-12800 × 800 × 800+400 mm12 kW / 380 VØ400 glass; Ø500 wok
RC-XC400-15800 × 800 × 800+400 mm15 kW / 380 VØ400 glass; Ø500 wok
PRODUCT OVERVIEW
Built around the cooking task.
The listed information is a practical starting point. Final dimensions, power, voltage, capacity and functions are confirmed against the market and project brief.
Key benefits
- ✓ Fast power response
- ✓ Chef-friendly wok movement
- ✓ Cleaner open-flame-free operation
- ✓ Integrated water tap option
Initial specification
ConfigurationSingle toss-fry wok
Typical power5–15 kW
SurfaceConcave ceramic glass
ConstructionStainless steel cabinet
CUSTOMIZATION
What can be adapted
— Wok diameter
— Power and voltage
— Control type
— Cabinet dimensions
APPLICATION ENVIRONMENTS
Designed to work as part of the kitchen
These images illustrate typical installation and operating environments. Final configuration remains project-specific.
To confirm the right model
Send the destination market, voltage, menu, cookware or vessel size, expected output, quantity, installation space and target date.